Off Sentema road | Nakuwadde | Wakiso District.
Type: Habanero
The habanero pepper (capsicum Chinense) is known as one of the hottest and spiciest peppers in the world, derived from the name of the Cuban city of Havana, which is “la Habana” in Spanish.
The habanero hot pepper is the top selling product provided by our company, it is grown within our farms and partner out growers, expansion on our farms to ensure better quality and high supply of this vegetable is ongoing.
The Unripe habaneros are green, and the color at maturity varies from red and yellow. We take pride in our hot pepper as it’s rated as the best in the world, with a longer shelf life than most. Usually added whole to cooking, and later removed from the dish. Experienced users are brave enough to eat the pepper afterwards as well. Also grown and exported is the SCOTCH BONNET pepper.